Peter Gordon's World Kitchen Cookbook
In this book renowned New Zealand chef Peter Gordon presents 200 fantastic recipes fusing ingredients, flavours and inspiration from around the world. Great photography and recipes which cover everything: dressings and sauces, light meals, soups and salads, pasta, seafood, mains, desserts and baking.
Peter Gordon's World Kitchen Cookbook:
New Zealand's Peter Gordon has won international acclaim for his decidedly independent approach to cooking, fusing ingredients from around the world. From perfect starters to mouth watering mains and a huge selection of desserts 'Peter Gordon's World Kitchen' is packed with more than 200 diverse recipes for every occasion. Book is 224 pages, with hardcover.
- Roast nectarine chutney
- Grilled prawns with mango and fig salsa
- Chicken, mushroom and spinach pies
- Lamb chops with apple glaze and warm kumara salad
- Roast pork belly
- Chocolate hazelnut puddings
- Boiled orange, almond and rosewater cake
- Coffee pistachio chocolate truffles
Book will be gift wrapped, tied with ribbon to trim and delivered with a complimentary gift card containing your gift message.
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United Kingdom - 15/05/08
United Kingdom - 15/05/08
